Riso al Forno

Ingredients -

  • 350 gr arborio rice (put in a bowl topped with water and soak for 5 minutes before use)

  • 300 ml bolognese sauce pre made

  • 200 ml milk

  • 250 gr mozzarella

  • 50 gr grated parmesan

  • butter to grease pan and blotch the first layer

  • salt

  • pepper

    Watch instagram reel here for method https://www.instagram.com/p/Chlg-T3laoJ/


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